Marinated Flap Meat Grilled and thinly sliced, topped with Portabello Mushroom, Caramelized Sweet Onion and Roasted Peppers with Roasted Garlic Jus. Served over Israeli Couscous with butternut and green beans.
Marinated Flap Meat Grilled and thinly sliced, topped with Portabello Mushroom, Caramelized Sweet Onion and Roasted Peppers with Roasted Garlic Jus. Served over Israeli Couscous with butternut and green beans.